Urgent – Chef Wanted. June 2010
A new job in Lanzarote for you today.
The Cutty Sark in Costa Teguise are urgently seeking a new chef. The applicant must have experience, and be able to start immediately. Full time chef required to work approx 37.6 – 45 hours per week ( on a 3 day on 4 day off, 4 day on 3 day off rota).
If you can help, please pop in and see Mark or Rebecca at the Cutty Sark pub on the seafront at Costa Teguise. Alternatively, please contact 650316301
Please do not apply via the site, as we are not involved in the recruitment process.



I know this ad is old and probably filled by now, but we were wondering if you knew of any vacancies like this in Lanzarote. My husband is a fully qualified baker with chef experience.
hello, i am a 22 year old female who has been working for top restaurants and hotels in england for the past 6 years. I will be landing in playa Blanca on the 24th of April this year looking for catering positions. i am currently working at a four star hotel in England, have experience in Italian, Mediterranean, Spanish and English cooking. i am looking to spend the season in playa Blanca as i have friends working over there this season and thought it was time i did the same…my full CV and list of qualifications and experience is available by email as is my telephone number
I am a qualifified chef with 12 years experience. I am currently the Head Chef/Kitchen Manager of a Harvesters Restaurant. I have experience in Sushi, Medditeranean, Italian, Greek and Seafood cooking.
HI, i am visiting the island on the 5th of November for a week. Iam looking to move there this year. I am a Kitchen Manager/Head Chef, and have been qualified for over 11 years. I have gained alot of experience and have worked in a variety of Restaurants, including: Sushi, Greek, Mexican, Italian and Medditteranean. I will be coming over with my CV and will be available for interviews.